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Hi. My name is Adam. Thanks for visiting my website.

I am a chef with over 15 years of experience, and I have been photographing food for 3 years.
 

Travel is an essential factor to my creativity and inspiration.

Then it's about how I make use of the inspirations and make something of my own.

It is my passion to create dishes with local ingredients and foreign flavours.

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Wine is an important part of my life;

hence I was the head chef at a winery restaurant for the last 10 years.

I particularly enjoy Chardonnay and Pinot Noir.

I like some Scotch Whisky on the rocks after a long day too.

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Click here if you would like to get in touch with me.

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© adam t. bastian 2019

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